Menu

Pan-Asian restaurant at sopwell house

Dining at Omboo

There are no starters or mains when dining at Omboo, your selection of sharing platters are simply delivered to your table fresh out of the kitchen when ready.

Sushi Sashimi

  1. sashimi (3 pc)

    £10 - salmon (FI)
    £15 - medium fatty tuna (FI)
    £10 - seabass (FI)
    £12 - yellowtail (FI)

  2. nigiri (2 pc)

    £8 - salmon (FI)
    £12 - medium fatty tuna (FI)
    £8 - seabass (FI)
    £10 - yellowtail (FI)

  3. £29 - sashimi platter (8 pc) (FI)
  4. £37 - nigiri platter (8 pc) (FI,GL,SO)
  5. £100 - Omboo platter (28 pc) (FI)

    sashimi, nigiri

  6. £21 - seared tuna (FI,GL,SD,SO)

    teriyaki sauce

  7. £20 - yellowtail carpaccio (FI,GL,SD,SO)

    ponzu sauce

  8. £14 - salmon roll (8pc) (CR,FI,GL,SO)

    cucumber, avocado, teriyaki sauce

  9. £16 - dragon roll (8pc) (CR,EG,FI,GL,MU,SO)

    tempura prawn, fresh water eel, basil mayo

  10. £12 - asparagus roll (8pc) (ve) (SO,SD)

    avocado, cabbage, radish, fava bean sauce

  11. £18 - California roll (8pc) (CR,EG,GL,MU,SD,SO)

    crab, avocado, flying fish roe, wasabi mayo

dessert

  1. £12 - coconut bomb (DA,EG,SO,SD)

    coconut mousse, white chocolate, textures of yuzu

  2. £12 - mango and kaffir lime tapioca pudding (ve) (GL,SD,NU(PISTACHIO))

    with papaya, passion fruit and pistachio

  3. £12 - matcha green tea mousse (GL,DA,EG,NU(HAZELNUT),SO)

    with white chocolate, cherry compote, and candied hazelnut

  4. £14 - dark chocolate and calamansi dome (GL,DA,EG,SO,SD,SS)

    with sesame soil

  5. £9 - lychee sorbet
  6. £26 - dessert platter

    A selection of our signature desserts:

    • mini milky oolong crème brûlée
    • mango and kaffir lime tapioca pudding (ve)
      with papaya, passion fruit and pistachio
    • coconut bomb
      coconut mousse, white chocolate, textures of yuzu
    • lychee sorbet